Our Cold Pressed Gut Gummies
Makes: 20-30 Gummies
Prep Time: 10 Minutes
Gelatin has been used for generations to make all kinds of delicious treats like jellies, sauces, and desserts. What we might not realise is how good naturally sourced gelatin actually is for us. Gelatin is a nutritive complete protein source which provides essential amino acids necessary for tissue building and repair within multiple areas of the body. These gelatin gummies really easy and fun to make. You can even try using some coconut milk blended with some frozen fruit, whatever you want!
INGREDIENTS:
2 Tablespoons Gelatin Powder
1/3 Cup Cold Water
1 1/2 Cup of our Cold Pressed Juices
1 Tablespoon locally sourced honey
METHOD:
Dissolve the gelatin in 1/3 cup of cold water and let it sit for 5 minutes to become gel-like.
Pour the juice into a small saucepan and heat over a low heat until it almost comes to the boil. Remove from the heat, and stir in the honey and gelatin quickly until fully dissolved.
Pour into a shallow container or pan and refrigerate until set. This may take a few hours.
Once set, cut the slab into small squares and store in an airtight container for up to one week.